salted caramel cheesecake nutritional

Ingredients:

Pasteurized nonfat Milk, Liquid Sugar Pasteurized Sweet Cream Buttermilk, Pasteurized & Cultured Nonfat Milk,Carmel Base,Water,Sugar,Sweetened, Condensed Skim Milk, Salted Caramel Base,Natural and Artificial Flavors,Sweetened Pasteurized Egg Yolks, Cheesecake Flavored base, Whey, Corn Syrup,Pasteurized Egg Yolks, Milk Protein Contains less then 1% of Caramel, Isolate,Mono- & Diglycerids , Cellulose Gum, Guar Gum, Modified Food Starch, Carrageenan, Pectin. Contains live & Active Cultures: S Thermophilus L, Bulgaricus L, Lactis L, Acidophilus &Bifidobacterium.

ALLERGENS: Milk, Egg

PACK SIZE : 100/4oz (small cup), 24/5.5oz (big cup)

HOW TO USE : on the menu or as an à la carte

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